Having lunch in Uco Valley is more than just a meal—it’s a sensory journey through Argentina’s most iconic wine region. Surrounded by the Andes and rows of high-altitude vines, you’ll find world-class cuisine paired with award-winning wines. In this guide, we’ll show you the top wineries in Uco Valley for lunch, what makes each restaurant unique, and how to plan a truly unforgettable food and wine experience.
What to Expect from Lunch in Uco Valley
Lunch in Uco Valley is a celebration of local flavors, seasonal produce, and elegant wine pairings. Menus often feature five courses, wines from single parcels, and breathtaking vineyard views. It’s the best time of day to visit wineries, as most open for lunch and close by late afternoon.
Unlike dinner, which is usually enjoyed at your hotel or a nearby lodge, having lunch in Uco Valley is the moment to explore the region’s culinary heart. Make reservations in advance—especially at the most sought-after places.
Best Wineries and Restaurants in Uco Valley for Lunch
Here are five top-rated restaurants in Uco Valley where you can enjoy a gourmet lunch. Each one offers a distinct culinary style, stunning setting, and meaningful connection to the land.
| Restaurant/Winery | Cuisine Style | Estimated Price (ARS/USD) | Location | Signature Experience | Awards & Chef |
|---|---|---|---|---|---|
| Casa de Uco | Author-driven, zero-kilometer cuisine | ARS 96,000 / USD 80 | Los Chacayes | Tasting menu with organic produce from their own garden | Chef Pablo Torres. Michelin Green Star 2025 |
| Andeluna | Modern regional | ARS 90,000 / USD 75 | Tupungato | Harmonized menu with panoramic Andes views | Chef Gabriela Malerba. Open kitchen concept |
| Finca La Azul | Traditional Argentine | ARS 78,000 / USD 65 | Tupungato | Criollo-style barbecue with free-pour wine and vineyard view | Loved by local and international travelers |
| Piedra Infinita (Zuccardi) | Avant-garde food & wine pairing | ARS 102,000 / USD 85 | Paraje Altamira | Conceptual cuisine and terroir-driven pairings | World’s Top 100. Michelin Green Star 2025 |
| Domaine Bousquet – Gaia | Organic Mediterranean | ARS 78,000 / USD 65 | Gualtallary | Three-course lunch with certified organic wines | Chef Adrian Baggio. Biodynamic winery |
Looking for the best places to eat in Uco Valley during fall? Book an outdoor table at Finca La Azul for crisp mountain air, golden vines, and the smell of a wood-fired grill.
The Culinary Experience at 7 Fuegos in Uco Valley
7 Fuegos in Uco Valley, created by renowned Argentine chef Francis Mallmann, is a restaurant built around the poetry of open fire. Set within The Vines Resort & Spa, it features seven fire-cooking techniques—from the hanging infiernillo to the traditional iron plancha.
Lunch at 7 Fuegos includes slow-cooked meats, ember-grilled vegetables, rustic bread, and seasonal desserts—all prepared outdoors, in harmony with nature. Mallmann, known for his books, Netflix appearances, and deep culinary philosophy, has helped position Mendoza as a global dining destination rooted in authenticity.
Uco Valley in the 2025 Michelin Guide
The 2025 Michelin Guide officially arrived in Argentina, and Uco Valley restaurants were among the highlights. Piedra Infinita Cocina (Zuccardi) received a Michelin star for its terroir-driven approach, refined dishes, and perfect synergy with high-end wines. Meanwhile, both Piedra Infinita and Casa de Uco earned Michelin Green Stars for sustainability.
These recognitions reflect deep commitments to organic farming, low-impact irrigation, waste reduction, and working with local producers. Dining in Uco Valley not only pleases the palate but also supports a culinary ecosystem built on quality and environmental responsibility.
Where to Have Dinner in Uco Valley
While lunch is the highlight at most wineries, dinner in Uco Valley is a quieter, more intimate experience. Most wineries close by late afternoon, but these top spots offer incredible evening meals:
- Casa de Uco: Elegant tasting menus, exclusive for guests or by reservation.
- 7 Fuegos: Also open for dinner with à la carte options and candlelit ambiance.
- Boutique lodges like Alpasion, The Vines, and Postales del Plata feature cozy dining with seasonal menus.
- Auberge du Vin (Tupungato): French-inspired cuisine and curated wine pairings.
Whether you’re planning where to have dinner or looking for places to eat in Uco Valley overall, your best bet at night is staying at a wine lodge with a dedicated kitchen.
Cooking Classes at the Winery: A Unique Experience
Want to go beyond tasting? Many wineries now offer cooking classes in Uco Valley. Learn to make empanadas, bake rustic bread in clay ovens, or grill meats the Argentine way—all paired with house wines and expert guidance.
Recommended options include Andeluna, Casa de Uco, and La Azul, each offering private or small-group workshops ideal for food lovers seeking authenticity and connection.
Want More? Explore the Region’s Top Wineries
Ready to discover more? Check out our complete guide to the most iconic wineries and tours:
The best wineries in Uco Valley to visit: tastings, tours, and unmissable experiences
Treat Yourself to a Remarkable Lunch in Argentina’s Wine Capital
Having lunch in Uco Valley is about much more than food. It’s about landscape, culture, and celebrating a way of life built around wine, fire, and friendship. From Michelin-rated cuisine to traditional Argentine BBQ, every lunch tells the story of this extraordinary region. Make your reservation and enjoy a midday that will stay with you long after the last sip.
